Transforming Foodservice Operations for Value-based Outcomes
The foodservice industry comprising quick service restaurants, fast casual dining, convenience stores and coffee shop chains, as well as manufacturers of kitchen equipment, is faced with unique challenges and opportunities. This includes faster recipe innovation, reducing equipment repair & maintenance costs, better energy management, and elevating food safety and quality standards to new levels. This sector is ripe for technology-driven transformation to drive top line growth and margin expansion, while delivering a superior guest experience.
Ayla’s IoT solution for foodservice includes end to end solution comprising hardware(sensors, modules), software (cloud services and mobile/web applications) and expert services (implementation, consulting) unified through a single pane of glass view of business operations and facilities management.